Pulled pork Recipe Preheat oven to 250° Next combine your favorite bbq rub and liquid smoke in a bowl Rub your pork butt with mustard as a binder Next pat in your bbq rub mixture Place your butt on a pan with a rack Stick in your meat thermometers in and cook the butt until internal temperature reaches 160° (approximately 4hrs) Then reduce your ovens temperature to 210° Transfer your butt to a deeper dish, add your choice of drink(I normally use Dr Pepper or beer) Cover and cook for an additiona