21K views · 87 reactions | As the kids go back to school, it’s time to stock the pantry! This easy gluten free flour recipe is a must-make staple. Save the recipe below  Ingredients 7 oz white quinoa 3 ½ oz chia seed 3 ½ oz arrowroot flour 7 oz corn starch Preparation 1. Place quinoa and chia seeds into mixing bowl and grind 1 min/speed 9. 2. Add arrowroot flour and corn starch and blend 20 sec/speed 9. Store in an airtight container until ready to use. | Thermomix USA | Facebook
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