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Here is a classic Italian-American Stromboli — crisp outside, melty inside, and packed with flavour. Think of it as a rolled, baked pizza. ⸻ Stromboli Serves 4–6 Ingredients Dough \t•\t500 g pizza dough (store-bought or homemade) Filling (classic combo) \t•\t150 g mozzarella, shredded \t•\t100 g salami, sliced \t•\t100 g pepperoni \t•\t100 g ham or prosciutto \t•\t60 g grated Parmesan \t•\t1 bell pepper, thinly sliced (optional) \t•\t1 small onion, thinly sliced \t•\t1 tsp dried oregano \t•\tBla
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