While Western media obsesses over the latest vegan burger, billions of people have been eating plant-based meals for centuries without making it a thing.

Simple and flavorful Ethiopian chickpea stew recipe inspired by traditional dishes from Ethiopia, combining hearty chickpeas with aromatic spices for a rich and satisfying plant-based meal. Learn how ...

Tsion Cafe declared a tiny community’s public presence through food and cultural connection. Its shutdown in the face of ...

A vegan version of rich Bolognese is packed with ingredients like lentils that provide brain-healthy nutrients.

Discover your new favorite plant-based food by exploring different cuisines, from Ethiopian to Burmese and beyond.

Discover the story behind Ruki's Kitchen, an Ethiopian food stall in Atlanta that combines traditional cuisine with a modern fast-casual twist.

New York City’s only Ethiopian-Israeli restaurant has closed its doors for regular dining, citing the backlash it faced during the war in Gaza. Beejhy Barhany, who opened Tsion Cafe in Harlem in 2014, ...

When then 31-year-old Brazilian culinary student Letícia Dias walked into Eleven Madison Park on a Sunday evening last August, she had no idea a meal was about to change her life. A longtime vegan, it ...

COLUMBIA — Peace of Soul Vegan Kitchen has announced it will be ceasing daily operations in March as the popular plant-based restaurant begins a “new chapter.” “When people hear ‘closing,’ they think ...

This is read by an automated voice. Please report any issues or inconsistencies here. The new Crenshaw Food Hub is a collective kitchen space with a market, fresh juice and a selection of alkaline and ...