Eyal’s Shani’s restaurant portfolio includes dozens of locations across multiple concepts, from the fast-casual Miznon to the ...

Roasted broccoli and brussels sprouts create a hearty and nutty base for this salad. The vibrant lemon-chili dressing infuses ...

Francesco Martucci from Italy, regarded as the world’s best pizza chef, opens new upscale Italian restaurant in Wynwood neighborhood of Miami ...

In this edition of The Dish, we're making something that's frequently sizzling on stovetops: chicken cutlets. And ...

Here, plenty of citrus hits its peak in January and February. From blood oranges and kumquats to grapefruit and tangerines, ...

DineLA is back again from January 23 to February 6, featuring special menus from LA’s top dining establishments ...

Soup offerings include navy bean, plant-based gumbo, plant-based wonton and much more. The restaurant also makes vegan and ...

The Daily News asked our local restaurateurs and chefs about what healthier-choice dishes they’d recommend from their menus.

Tin Tin, a new restaurant on Eighth Street in Little Havana neighborhood of Miami from Tinta y Cafe owners, offers Italian, ...

If you visit the plaza outside American Airlines Center before Dallas Mavericks or Dallas Stars games, “it’s jamming,” said restaurateur Prob Arora. He and his business partner Sanjay Joshi hope to ...

The restaurant is a passion project from Matthew Borowski, owner of Mezcal in Old Bridge and 618 in Freehold. The menu will feature handmade pastas, family-style dishes, and creative takes on classic ...

Do you ever wonder what some of the area’s best chefs cook at home? We’re taking readers behind the scenes as Southwest Florida’s top chefs share a favorite recipe from their own kitchens. Like many ...