Lent begins on Ash Wednesday, Feb. 18, and churches across the metro area are getting ready to serve fish, shrimp and other seafood through March 27. Here is a parish-by-parish list with locations, ...

The Rustic Grill at Stonewater is bringing back Fish Fry Fridays from February 20 through April 3. The 2026 menu includes appetizers such as crab cake, lobster bisque and crab Rangoon dip. Main dishes ...

It's Pittsburgh's favorite time of year; with Ash Wednesday behind us, it’s time to round up some of the best fish fries in the region.

At the height of fish fry season, Milwaukee taverns, restaurants and supper clubs fill up on Fridays. Here are a few spots to add to your list.

While dozens of Louisville restaurants serve a fried fish sandwich for Lent, this one stands out for its half a pound ...

Celebrate Chinese New Year 2026 in Des Moines with festive traditions and top Chinese restaurants serving authentic dishes for the Year of the Horse.

Cajun and Creole dishes like jambalaya, étouffée and blackened shrimp bring Mardi Gras flavor to Des Moines’ vibrant Southern dining scene.

Manatee waterfront restaurant has been named one of the best in the country. Here's what you need to know before you go.

A spot that's long been known for delicious fried fish in Rochester has announced its closing. The Fried Fish Shack will close at the corner of Joseph Avenue and Eiffel Place, owner Mark Flagg ...

No matter where you go, there you are. That’s all fine and good for the movies and street-corner philosophers. But when it’s time to eat, point me somewhere. And here we are. Welcome to the new ...

Island Pig & Fish has closed its Fort Pierce location and moved to Tradition in Port St. Lucie, according to the restaurant's Facebook posts. The new Port St. Lucie restaurant opened in the Shoppes at ...

Fried fish is more than a meal in North Carolina, it’s a love letter to the coast, rivers, and culinary tradition. From the mountains to the shore, crispy golden crusts hide tender, flaky seafood that ...