Max The Meat Guy on MSN
I dry aged a steak in Sour Patch Kids and ate it
In this video, I dry age a steak covered in Sour Patch Kids just to see what would happen. Yes, actual candy. I explain how dry aging normally works and what I expected from all that sugar and acid.
Max The Meat Guy on MSN
How I dry aged steak with the hottest sauce in the world
Dry aging alone intensifies flavor, but adding a 9 million Scoville sauce takes it into dangerous territory. As the steak ...
IF you are planning to cook a romantic steak dinner at home for Valentine’s Day, you need to know this hack. Nothing puts a damper on a meal than overcooked food, and thanks to this cooking ...
Dry-aged steak, unique paella and more most impressed food writer Kara VanDooijeweert this week. This column publishes on Saturdays, and typically features standout eats from Morris, Essex, Bergen, ...
Many restaurants could claim to make the best ribeye. However, customer reviews suggest the 22-ounce offering from this chain is a cut above the rest.
Chefs say you don’t always need to buy the most expensive cut in the case. Here’s when pricey steak cuts actually pay off.
PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...
Discover the best luxury Valentine’s Day gifts for the home in 2026, from designer decor and fine crystal to plush linens and gourmet dinner experiences.
From towering tomahawks to huge bone-in ribeyes, these chain restaurants are known for serving some of the biggest steaks ...
From Howard Taft's 12-ounce breakfast steaks to Donald J. Trump's well-done preferences, here's how nine presidents' beef choices reflect their personalities and times.
From historic grills to coastal classics, these Florida steakhouses elevate dinner into a beloved, time-honored culinary tradition worth savoring.
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