Learn simple, practical steps to start composting at home and turn kitchen scraps into nutrient rich garden soil, boosting plant health and reducing waste.

Sending certain items down your garbage disposal drain can be a recipe for disaster. Keep things running smoothly by avoiding ...

Let's be honest. Most of us toss out an embarrassing amount of perfectly good vegetable parts every single week without a ...

You don't need to fork out for chemical or commercial fertilisers, as winter annuals can benefit from being feed with a ...

Tired blooms fading too fast? See how simple banana peel water can gently fuel pots and baskets for longer‑lasting colour ...

There's something frustrating about opening your fridge to find wilted greens, browning bananas, or that half onion you ...

Try doing this to your celery to improve your go-to tuna salad recipe. You'll want to turn the trick into a habit every time ...

If you don't want to hang around for a late harvest, these fruits and vegetables are ideal for growing early and getting a late-winter head start this season.

Sawdust is only as garden-safe as its source. Clean, untreated wood is fine, but dust from painted, stained, pressure-treated ...

Wild animals do not need a wilderness backdrop to feel at home. In suburbs and small towns, yards often provide the easiest version of what wildlife already seeks: calories, water, shelter, and quiet ...

The best countertop composters make it easier to keep food waste out of landfills, all without sacrificing convenience or ...

Making turkey stock is a great way to use what you have on hand post-Thanksgiving. It's easy and economical: Almost all leftover parts of the bird can be put to use, including the bones, the skin and ...