Aspartame and sucralose are two common artificial sweeteners used in foods and beverages. Though both very sweet, they have ...

Sucralose is categorized as a high-intensity sweetener along with other sugar substitutes such as aspartame, saccharin and stevia − all different than the sugar alcohols group of artificial sweeteners ...

Artificial sweetener Splenda has enjoyed phenomenal success in recent years, and now has a 51% share of the US market. But now it has a fight on its hands, as sugar manufacturers file lawsuits ...

In a study that has implications for humans with inflammatory diseases, researchers from Case Western Reserve University School of Medicine and colleagues have found that, given over a six-week period ...

Low-calorie sweetener Splenda is repositioning itself as a wellness brand promoting a healthier lifestyle, as opposed to one meant just to limit caloric intake. Under the “It Starts With Splenda” ...

Sucralose, a chemical found in the popular zero-calorie sweetener Splenda, has been shown to cause damage to DNA, raise the risk of cancer and cause leaks in the gut lining, according to a new study ...

A popular sweetener, sucralose, triggers more hunger signals than sugar in the brain, especially in people with obesity.

PHILADELPHIA — The maker of Splenda on Friday settled a lawsuit over its disputed advertising slogan — "Made from sugar so it tastes like sugar" — just after the jury reached a verdict that would have ...

Aug. 4 (UPI) --Findings from a study in mice suggest that using a common artificial sweetener, sucralose, could hamper certain immunotherapy treatments in cancer patients. However, for folks reluctant ...

The Carmel-based maker of Splenda sweetener is suing the convenience store chain Speedway LLC for trademark infringement, alleging the retailer offers its customers a knockoff sweetener in yellow ...