Corned beef and cabbage is a traditional Irish dinner recipe typically reserved for St. Patrick's Day, but if you grew up with a version that literally tasted like boiled socks, you may have sworn off ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." For the corned beef and cabbage: Cut the carrots into 3-inch long pieces. Cut the onion in half, leaving ...

Are you of Irish descent? If you answered yes, I'd believe you. Some 10.8 percent of Americans, a whopping 36 million of us, claim to have some form of Irish ancestry. That's just over half of the 70 ...

Cooking corned beef brisket on St. Patrick's Day, though not Irish, is one of many popular dishes served. Here are some tried-and-true methods to cooking corned beef brisket with cabbage or other ...

The start of fall means dusting off the slow cooker and whipping up a family-sized batch of comfort. Cabbage and sausage is a classic Polish dish that typically features kielbasa and has been enjoyed ...