Toor dal—a term that refers both to this lentil stew and the legume itself (also known as pigeon peas)—is a staple that ...

Hosting a Republic Day party tonight doesn’t need hours in the kitchen. This guide shares quick, festive Indian snacks and ...

The first time you cook a meal for yourself feels like a milestone. The first time you cook a meal for yourself feels like a milestone. You move out for studies or a ...

Indian cuisine is known for its creative use of spices, which often attracts foodies who simply can’t get enough flavor or kick in their meals. For those who want to try their hands at creating their ...

If you think oats are only for breakfast, here are some delicious dishes that you can easily make for your lunch.

Each month, Caroline Barrett explores an ethnic cuisine and show you how to serve it up with ingredients easily found in the local supermarket. For the longest time, when we ate Indian food in my ...

Learn a simple Basic Omelet recipe with expert tips for a quick, delicious breakfast. Eggs, fillings, and folding techniques explained clearly.

Indian cuisine is famous for its rich flavors and aromatic spices, and while some dishes may seem daunting to make, there are plenty of simple recipes you can master at home. Here are four easy and ...

Cooking an Indian meal from scratch can be daunting, even for people who grew up eating Indian food. And while it’s complicated at first to understand all the various spices, flavors and techniques, ...