When it comes to crafting the perfect quesadilla, the filling options are endless and truly exciting. You might think of classic cheese combinations, but there’s so much more to explore. Envision ...

Forget giant zucchini and overflowing baskets of tomatoes — mountains of leftover pulled pork are the real bumper crop of warm weather. Pork shoulder is just about the perfect meat to prepare for a ...

Forget giant zucchini and overflowing baskets of tomatoes — mountains of leftover pulled pork are the real bumper crop of summer. Pork shoulder is just about the perfect meat to prepare for a crowd ...

1 1/2 to 2 cups shredded pork Oive oil or butter 1 cup chopped cilantro, optional Divide ingredients evenly to assemble 18 quesadillas by placing cheese, avocado, pork and red onion on one tortilla.