It's that time of year to give thanks for food, glorious food − for everyone! A vegan or veggie-based Thanksgiving doesn't mean a bad one — especially when it comes to dessert. If you live a dairy and ...

Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Isn’t it the plant-based dream to have two chefs on-hand working tirelessly to concoct vegan takes on the most mouth-watering desserts you can dream of (carrot cake, brownies, chocolate tarts, and ...

From crispy sandwiches and weeknight stir-fries to comforting stews and chewy doughnuts, these dishes highlight the ...

Continue Veganuary with these 10 recipes, all of which will make eating plant-based easy and enjoyable beyond January ...

A gooey apple upside down cake on a white and orange towel with silver servingware. Serving plant-based meals during a holiday so focused on turkey may seem far-fetched, but with the prime produce the ...

Carrots for spring? Groundbreaking. Seriously—when roasted and blitzed together with fennel and miso, you won’t believe the depth of flavor of this soup. Yep, it’s plant-based, but it still tastes ...