Ciao, friends! I’ve got an easy Chicken Piccata recipe that I know you will love. This recipe is perfect for a refreshing, ...

Chicken piccata is a classic menu mainstay at Italian American restaurants. The dish features seared golden-brown chicken cutlets with a buttery lemon caper sauce. The sauce is the highlight of this ...

Golden chicken, caramelized shallots, briny capers and a velvety lemon-butter sauce — chicken piccata is a dinnertime indulgence that's shocking quick and easy to make. But what is piccata? Piccata is ...

KANSAS CITY, MO — Kansas City’s 2019 Restaurant Week is officially here. Charleston’s is one of the 150 restaurants coming together across the metro for a good cause. Culinary manager Edd West joins ...

Instructions: Heat oven to 400 degrees. Line a sheet pan with parchment paper. Place each chicken breast between two sheets of parchment paper or plastic wrap and pound out to 1/4-inch thick. Sprinkle ...

One of Kevin Curry’s favorite Italian meals of all time is chicken piccata, a comforting Italian classic that gets its flavor from bright lemon, butter and briny capers. But for those that have some ...

In addition to fundamental kitchen skills, food writer Lindsey Baruch’s grandmother Daisy taught her something that ultimately shaped her career as a cook, recipe developer, writer and photographer — ...

Season both sides of the chicken with salt and pepper. Dredge the chicken in flour and shake off any excess. In a large sautee pan, heat 3 tablespoons butter and the olive oil over medium-high heat ...