The Paloma is one of the best tequila cocktails you can get (it was Uproxx’s “Cocktail of the Summer” in 2019!). The basic recipe is also very easy to make at home. It’s really just a highball with ...

We may receive a commission on purchases made from links. Nothing says summertime like frosty, frozen beverages — especially the boozy kind. Some are so suitable for warmer temps that we basically ...

No alcohol? No problem. This non-alcoholic Paloma mixes fresh grapefruit juice, citrus syrup, and a rosemary garnish for a crisp, refreshing sip that brings all the flavor—no tequila required. RECIPE: ...

May 22 is World Paloma Day and if you're looking to celebrate the classic Mexican cocktail, consider crafting a recipe with a twist – as Palomas gain both complexity, and popularity. In its simplest ...

Look, I'm not ashamed to admit that I'm far more likely to have a can of pamplemousse-flavored LaCroix on hand than a fresh, juicy grapefruit. So when the craving for a paloma came over me, I found ...

May 22 is World Paloma Day — and while Palomas are popular all year 'round, today is the perfect day to raise a toast to Mexico's favorite cocktail. There's little that's known about the history of ...

Below, we’re making two palomas of our own design. The first is the classic and very easy-to-make highball version, starring grapefruit soda, fresh lime, and tequila. The second is more cocktail ...

Have a pine tree nearby? You’re only two steps away from a delicious wintery cocktail. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021.

Mezcal gets its own day on October 21. Sipping the agave spirit straight is a fine way to celebrate, but mezcal can also lend a nice, smoky makeover to classic cocktails, including the ...