We have mushroom recipes galore for so many kinds of mushrooms: king trumpets, oyster, wood ear, chanterelles and more — in salads, quesadillas, soup, pasta, stroganoff and savory bread pudding.

Join Chris Morocco in the Bon Appétit Test Kitchen as he prepares his 15-minute recipe for crispy mushroom quesadillas. When cooked whole and left to brown, the mushrooms’ edges get lacy and crisp, ...

YORK, Pa. — Summer is coming to an end, but Olivia's isn't letting it go without squeezing out the last of the fresh flavors. Mushroom and Chicken Quesadillas are served with greens tossed in a Honey ...

Comfort and ease: That’s what quesadillas have always represented to me, since the very first time I folded a tortilla over some cheese. You can complicate almost any dish, but it’s pretty hard to do ...

These quesadillas are little Tex-Mex sandwiches that are pan-fried and served with a quick Black Bean and Tomato salad. The variety of textures and flavors from the earthy, meaty mushrooms to the soft ...

You might never want to buy bottled salsa again after pairing Rick Martinez’s homemade version with a quesadilla. "The Xnipec salsa is loud in the best way. It’s ...

If you have kids, then you know that thinking about dinner on Halloween is not easy. Getting the kids out the door with a little something in their stomachs besides candy is one of the few things you ...

Popeye might have loved his spinach, but it can be tough to get kids (and some adults) to eat the leafy green vegetable. I say, hide it inside a cheesy quesadilla, paired with garlicky sauteed ...

YORK, Pa. — With Cinco de Mayo coming up, Olivia's in Gettysburg is kicking off the celebrations by making some carnitas in the FOX43 kitchen! Yanni and Adrienne Tassou prepared slow roasted carnitas ...