One of the easiest ways to tell a real-deal chef from an amateur is to look at their slicing and dicing. Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food ...

Though a mandoline slicer may sound like a cross between a musical instrument and a piece of gym equipment, it's actually one of the most valuable tools every cook should have in their kitchen drawer.

Though a mandoline slicer's main purpose is to cut up fruits and vegetables, some models can also be used on meats and cheeses to bring your charcuterie boards up to a whole new level. From the safest ...

Which mandoline slicer is best? While a good chef’s knife is the backbone of a cook’s toolset and one of the most versatile tools in any kitchen, there are some tasks that a simple knife can’t quite ...

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Kitchen drawers are full of one-hit wonders, but Hobby Lobby's $14.99 Multi Slicer Mandoline earns its spot. Compact, affordable, and surprisingly versatile, it gives home cooks the kind of precision ...

The Standard's journalism is supported by our readers. When you purchase through links on our site, we may earn an affiliate commission. Perfectly chopped ingredients are what separates professional ...

Slicing foods evenly is a skill that chefs learn in school and perfect over time. While uniform cuts make food look more presentable, it also means that the food will cook evenly. A mandoline slicer ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You don’t need fancy knife skills to get uniform slices. While your chef’s knife comes in handy for most ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Daniela Galarza Nothing streamlines daily cooking prep like a mandoline. You ...