In the United States, many people are familiar with California rolls or a scoop of ahi tuna in a poke bowl. But few would claim to be experts in all things sushi. For Western audiences, sushi might ...

Add Yahoo as a preferred source to see more of our stories on Google. assortment of various sushi surrounded by raw fish - Static Media / Shutterstock / Getty Coming from a family of Japanese chefs, I ...

Fresh sushi, sizzling teriyaki, and a cozy Chandler, Arizona vibe that feels like a mini Tokyo escape with every bite.

Every year, as July draws to a close, Norio Terada and his fellow oyster farmers submerge hundreds of scallop shells strung on wire rings into the watersof Lake Hamana. The tiny black larvae that ...

When you think of Japanese cuisine, you probably think of sushi. Americanized versions or not, it's hard to resist the delicate, yet filling, finger food that catapulted Japanese cuisine across the ...

Miami is home to a diverse culinary scene, where chefs from all over the world serve the community with authentic recipes from their home countries or use their knowledge to create spins on classic ...