While we often use rosemary in our cooking at this time of year, adding it to roast potatoes and meats, the shrub is actually evergreen. Not only is it available all year round and readily accessible ...

Add Yahoo as a preferred source to see more of our stories on Google. To reap the benefits of rosemary, you can steep the herb in boiling water and drink it as a tea, or make it a regular part of your ...

Fresh herbs can add flavor and nutrients like vitamins, minerals and antioxidants. Dietitians reveal the herbs with the most ...

Chronic inflammation is at the root of many health symptoms, including fatigue, joint pain, and stomach upsetj ...

For centuries herbs and spices have been used in traditional folk medicine, and recent scientific studies have proven the health benefits of some of them. This is the final column in a series on herbs ...

A couple of sprigs of rosemary, a handful of lavender flowers and a steaming cup of sage are all you need to maintain a calm ...

Rosemary is an herb that is overlooked by many; most people just see it as a spice for cooking but it is more than that, Rosemary is more than just a flavorful herb for cooking it is a powerful herb ...