In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...

Mississippi knows fried catfish better than just about anywhere else in the country. Golden, crispy fillets with that perfect crunch have been bringing folks together at family tables and local ...

If you're not making your catfish starting with this step, then your dish isn't the tastiest that it can be. You'll be ...

CHESAPEAKE BAY - Multiple Congressional Representatives from Maryland and Virginia have joined forces to introduce a unique federal response to the growing threat of invasive blue catfish in the ...

The U.S. House Committee on Natural Resources unanimously approved legislation designed to help foster a market for invasive blue catfish in pet food production during a 22 January markup session.