Some sheet-pan meals are so simple you could almost cook them in your sleep. Throw some chicken legs and sturdy root vegetables on a pan, sprinkle with salt and maybe herbs or spices, then drizzle ...

This dish came together by a happy accident, since I originally wanted to do a Viet-Cajun version of a shrimp boil but couldn’t find Cajun seasoning at H Mart. Blame it on my love for BTS or anything ...

Broiling is a handy skill for your cooking repertoire, but a small misstep can burn or dry out your food. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca ...

Growing up, I loved cooking but I fully avoided the broiler. I’m not sure why, but maybe because my mom never used it or perhaps I just wasn't sure what it was. The entire time, I was wondering how to ...